• Establishment and maintenance of regulated markets in order to facilitate buying and selling of agricultural produce for the benefit of the farming community.
• Establishment and maintenance of UzhavarSanthaigal for the benefit of farmers as well as consumers.
• To create marketing opportunities for small and marginal farmers in cultivation of fruits, vegetables and flowers by formation of groups this includes production, storing and export through TamilNadu Small Farmers’ Agribusiness Consortium (TNSFAC)
• To create awareness among the farmers about the benefits of marketing their produce through regulated markets by taking up publicity and propaganda.
• Commercial grading of agricultural produce in the regulated markets and at farm holdings to help the producers to get remunerative price for their produce.
• To take up Agmark grading of agricultural, animal husbandry and forestry products for the benefit of the consumers.
• Setting up ofSupply Chain Management for Fruits, Vegetables and other Perishables by promoting export of agricultural produce by increasing the area under exportable crops, providing necessary Post Harvest Management and other infrastructure like Primary Processing Centres, Main markets and information on prices prevailing at international markets as an integrated approach.
• To set up modern cold storage facilities to enable the farmers to store and sell their produce at favourable price level (Cold chain from farm to market).
• To promote Food Processing Industries by establishing food processing policy for Tamil Nadu there by helps entrepreneur to take food processing business through creation of infrastructure ,Road facilities, assured raw material supply ,Technical guidance and linking od Domestic and International Markets.
• Monitoring our officials activities through AMRS and GMS portal.

The Vision of the Department of Agricultural Marketing &Agri Business is to ensure fair price to the farming community who are left behind in the competitive marketing scenario and the mission of achieving this is by enforcing the existing act and rules most effectively and also by devising, implementing new technologies aimed at reducing pre and Post-Harvest losses through appropriate methods and encourage value addition.